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Okati, Narjes and Shahriari Moghadam, Mohsen and Einollahi-peer, Fatemeh (2021) Health Risk Assessment in Marine Fish Consumed by Residents of Zabol City. Technical Report. University of Zabol.
Abbaspour, Fatemeh (2016) Identification and determination of macro benthic community’s diversity and density in the Tang Sorkh River (Fars Province). Masters thesis, university of zabol.
Abolghasemi, Maryam (2014) Effect of Gelatin- Zataria Multiflora Boiss Based Edible Coating on Quality Characteristics and Shelf Life of Silver Carp Fillet During Refrigerated Storage. Masters thesis, University of Zabol.
Aghajani Shirkoohi, B. (2010) The effect of repeated anesthesia by clove oil on some enzymes and organs of Common Carp (Cyprinus carpio). Masters thesis, University of zabol.
Ahmadi, H. (2011) Economical Analysis of Chabahar Fishery Co-operatives. Masters thesis, University of Zabol.
Ahmadi Pour Nezam Abadi, Khalil (2010) Determination of Sedation and Anaesthesia Doses of clove oil loaded on iron nanoparticles in common carp (Cyprinus carpio). Masters thesis, University of Zabol.
Akbari, M. (2010) The effect of different levels of Betaine attractive in the diet on growth , feed efficiency and survival rate of Pike perch (Sander lucioperca) juvenile. Masters thesis, University of zabol.
Alibeygi, T. (2012) Antioxidant effect of orange peel extract on Common carp (Cprinus carpio) fillet during refrigerated storage. Masters thesis, University of Zabol.
Alirezai, Z. (2014) Effect of chitosan edible coating containing ascorbic acid on quality characteristics shelf life of Silver carp (Hypophthalmichthys molitrix) fillet during refrigerated. Masters thesis, University of Zabol.
Alizadeh Sargazi, Abbas (2013) Effect of Diluents’ solutions on the fertilization of Snow trout (Schizothorax Zarudnyi). Masters thesis, University of Zabol.
Amareh, M. (2014) In vitro antibacterial effects of Mentha piperita, Carum copticum, Foeniculum vulgare and Anethum graveolens essential oil on Vibrio arahaemolyticus, Vibrio harveyi and Vibrio damsela bacteria. Masters thesis, University of Zabol.
Arabnejad, Somayeh (2012) Investigation on reproduction induce hormones performance on quantity and quality of Schizothorax zarudnyi sperm. Masters thesis, University of Zabol.
Arbab, Monire (2017) Effect of Trigonella Foenum-graecum Linn Seed Extract on the growth of Staphylococcus aureus contimi noted in Cyprinus carpio fillet. Masters thesis, university of zabol.
Asadizadeh, L. (2014) Pretreatment effect of time and concentrations of sodium acetate on the shelf life of Silver carp (Hypophthalmichthys molitrix) fillets during refrigerated storage. Masters thesis, University of Zabol.
Asghari, M. (2010) Effect of Bacteriocine Z and Sodium Acetate on Shelf-ife of Silver Carp Fish Fillet During Refrigerated Storage. Masters thesis, University of Zabol.
Askari Dehno, S. (2014) Effect of the ice- water mixture pretreatment on quality of Cyprinus carpio during storage in refrigerator. Masters thesis, University of Zabol.
Azad, M. (2014) LC50 24h of paraquat herbicide and permethrin insecticide and their effect on reproduction and population growth of freshwater rotifer (Brachionus calyciflorus). Masters thesis, University of Zabol.
Bahrami, Safoura (2017) Effect of Foeniculum vulgare mill seed essential oil on the Staphylococcus aureus in minced and surimi of Cyprinus carpio. Masters thesis, university of zabol.
Bakhshan, A.V. (2013) Optimization of hydrolyzed protein extraction conditions of salmon (Salmo salar) filleting wastes with antioxidant properties. Masters thesis, University of Zabol.
Bakhtiari, Hossein (2022) Influence of powder garlic (Allium sativum) in reducing mercuric chloride bioaccumulation in Cyprinus carpio. Masters thesis, university of zabol.
Bakhtiyari, T. (2019) Effect of absorbent pad containing Carum copticum seed essential oil on the shelflife of Oncorhynchus mykiss fillet during refrigerated storage. Masters thesis, university of zabol.
Bakhtyari, Gholamreza (2019) Optimization of Common carp slaughter method by using biological indicators and response surface methodology. Masters thesis, University of Zabol.
Bampoori, R. (2016) Effect of Deltamethrin insecticide on the blood serum enzymes and its histopathological on Common carp (Cyprinus carpio). Masters thesis, University of Zabol.
Bazmani, Mina (2018) Effect of indomethacin on the oxidative stress of Cyprinus carpio using of biomarkers. Masters thesis, University of Zabol.
Bazmara, Rokhsanhe (2015) Antioxidant effect of Foeniculum vulgare mill seed extract on quality of fish finger made from Silver carp during storage at 4•C. Masters thesis, University of Zabol.
Bazzi, A. (2014) Effect of water and ice mixture containing Sumac essential oil pretreatments on the quality of gutted and whole Cyprinus carprio during storage in refrigerator. Masters thesis, University of Zabol.
Bizhanpoor, Nasrin (2015) Effect of garlic powder on Hypophthalmichthys molitrix mince during storage at 4°c. Masters thesis, University of Zabol.
Choopany, A. (2011) The Antifungal effect of methanol and watery extracts of leaf and fruit of sumac (Rhus coriaria L.) on rainbow trout eggs. Masters thesis, University of Zabol.
Dahmardeh, F. (2016) Consideretion of formulated products from mince of Hypophthalmichthys molitrix. Masters thesis, University of zabol.
Dahmardeh, Fatemeh (2016) Ontogeny and histological changes of pancreatic digestive enzymes from egg to larvae phase of Schizothorax zarudnyi. Masters thesis, university of zabol.
Dahmardeh, Hosein Ali (2013) Effect of Various levels of dietary carbohydrate on Bioenergetic parameters of Snow trout juveniles (Schizothorax Zarudnyi). Masters thesis, University of Zabol.
Delavari Nic, Mojaba (2019) Synergistic effects of copper nanoparticles and vitamin C on growth performance, blood parameters,antioxidant activity enzymes and histology of Rainbow trout (Oncorhynchus mykiss). Masters thesis, university of zabol.
Dezhand, M. R. (2012) Microbial, physico-chemical and sensory quality changes of Oncorhynchus mykiss fillet processed by the sous-vide giikooc during refrigerated storage. Masters thesis, University of Zabol.
Divband, M. (2011) The Effects of Zataria multiflora Boiss and Coating on Quality of Refrigerated Silver Carp Fillet. Masters thesis, University of zabol.
Ebrahimi Jorjani, Hossein (2017) Effect of Tribulus terrestris extract on sex ratio, gonadosomatic index, growth indices and survival rate in Zebrafish (Danio rerio). Masters thesis, university of zabol.
Elyasi, A. (2009) Comparative Study of Chemical, Microbial and Sensory Quality Fish Fingers Produced From Mince and Surimi of Common Carp (Cyprinus carpio). Masters thesis, University of Zabol.
Fadaei Raeini, Mahdieh (2013) Effects of dietary Glucan-Mannan Oligosaccharide on growth performance, Hematological parameters and body composition of juvenile Beluga (Huso huso). Masters thesis, University of Zabol.
Faralizade, S. (2013) Effect of salt composition on quality of hot smoked Clupeonella cultriventris caspia during refrigerator storage. Masters thesis, University of Zabol.
Faramarzpour Darzini, Samira (2017) Antibacterial effect of the seed essential oils from some medicinal plants on the growth of Escherichia coli in minced of Cyprinus carpio. Masters thesis, university of zabol.
Faridi, M. (2015) Effect of Nisin and Cuminum cyminum essential oil on Staphylococcus aureus in Hypophthalmichthys molitrix minced meat. Masters thesis, University of Zabol.
Fazel, S. i. (2014) Analysis of genetic diversity and structure of ornamental fish by Microsatellite markers. Masters thesis, University of Zabol.
Foroughi, Z. (2015) Effect of dietary Cichorium Intybus powder on growth and survival indices of Litopenaeus vannamei. Masters thesis, University of Zabol.
Ghaemi, V. (2016) Effects of chitosan film containing Colpomenia sinuosa extract and hydrolyzed protein of Clupeonella cultriventris on the quality of Hypophthalmichthys molitrix fillet during refrigerated. Masters thesis, University of Zabol.
Ghazaghi, Ehsan (2018) Investigating the Protective Effect of Vitamin E on the Quality of Frozen Sperm in Grasshopper. Masters thesis, university of zabol.
Ghazizadeh, Mohamadreza (2018) Chemical, microbial and sensory characterization of Hypophthalmichthys molitrix during storage in ice containing Myrtus communis extract. Masters thesis, University of Zabol.
Golshahi, A. (2016) Effect of Cadmium (Cd), Mercury (Hg) and Zinc (Zn) on sperm motility parameters of Snow trout (Schizothorax zarudnyi). Masters thesis, University of Zabol.
Golshan, Naghmeh (2015) Effect of Lavander (Lavendula officinalis) essential oil anesthetic on histopathological and blood hepatic enzymes of Silver Carp (Hypophthalmichthys molitrix). Masters thesis, University of Zabol.
Hasani, Sh. (2011) Effect of antioxidant activity of grape pomace on silver carp (Hypophthalmichthys molitrix) Fillet during storage in refrigerator. Masters thesis, University of Zabol.
Hemmat Koohsar, Fereshteh (2021) Effect of different levels of Vitamin C on growth, hematology and antioxidant enzymes activity indices of Schizothorax zarudnyi. Masters thesis, University of Zabol.
Homayunpur, M. (2015) Effect of dietary Utrica dioica L powder supplement on growth performance, survival and feed efficiency of Cyprinus carpio. Masters thesis, university of zabol.
Hosseini Tabatabaei, Narges (2017) Protective effect of combined vitamin E and selenium on toxicity of lead in Grass carp (Ctenopharyngodon idella). Masters thesis, university of zabol.
Jadgal, Taher (2017) Effects of different thawing methodes on the quality of Kawa kawa (Euthynnus affinis). Masters thesis, university of zabol.
Jafarinezhad, Roghayeh (2017) Effect of dietary Zingerone (Zingiber offieinaie) on gene experession of CAT,SOD,GPX; survival and growth parameter of Common carp (Cyprinus carpio) juvenile. Masters thesis, university of zabol.
Jahantigh, A. (2020) Effects of diclofenac on blood parameters and oxidative stress status of Common carp (Cyprinus carpio). Masters thesis, university of zabol.
Jamnia, Abdul Rashid (2018) Sustainable Management of Commercial Demersal Fisheries of Sistan and Balouchestan Province. Doctoral thesis, university of zabol.
Jasour, M.S. (2011) Survey on the effects of adding α-tocopherol acetate in diet and direct usage to fillet on shelf life of rainbow trout (Oncorhynchus mykiss) during storage at 4 ºC. Masters thesis, university of zabol.
Kalteh, Jamaloddin (2015) Effect of Dietary Onion (Allium cepa L.) Powder on Growth and Survival Indexes of Litopenaeus Vannamei. Masters thesis, University of Zabol.
Kalteh, S. (2013) Effect of chitosan-gelatin based edible Coating on quality characteristics and Shelf life of fish finger made from Silver Carp during refrigerated storage. Masters thesis, University of Zabol.
Kamali, M. (2012) Effect of slaughter methods on quality of rainbow trout during storage at 4 ºC. Masters thesis, University of Zabol.
Karimi, M. (2014) LC50 24h determination of Deltamethrin and Imidacloprid insecticide and their effect on reproduction and population growth of freshwater rotifer (Brachionus calyciflorus). Masters thesis, University of Zabol.
Keikha, S. (2014) Antifungal effect of methanol sumac extracts on Schizothorax Zarudnyi eggs. Masters thesis, University of Zabol.
Khajavi, Saeed (2014) Procedure optimization of protein hydrolysis with highest antioxidant activity from Shizothorax (Shizothorax Zarudnyi) wastes using response surface methodology. Masters thesis, University of Zabol.
Khammar, Rahimeh (2013) Effect of various levels of dietary protein On growth performance and body Composition of Snow trout juveniles (Schizothorax Zarudnyi). Masters thesis, University of Zabol.
Khorramabadi, A. (2012) Heavy metals concentration (Cu, Zn, Cd, Ni and Pb) of bottom sediments and muscle tissue of Litoppenaeus vannamei in farms of Bushehr province. Masters thesis, University of Zabol.
Madadpour Dariuoni, D. (2013) Comparison of physical, chemical and sensory characteristics of fish sauce prepared from Mahyaveh produced of Iran. Masters thesis, University of Zabol.
Mardokhi, S. (2015) Effect of aqueous extract of Iranian sumac (Rhus coriaria L.) on the shelf life of Hypophthalmichthys Molitix fillet during storage at 4๐ C. Masters thesis, University of Zabol.
Mashayekhi, M. (2015) Effect of Menthe piperita L. extract on the shelf life of Hypophtalmichthys molitrix surimi during storage at 4°C. Masters thesis, University of Zabol.
Meftah Jokandan, Ahmad (2015) The Effect of Different Ratio of Dietary Crude Protein / Energy on Performance, Growth indices and body composition in Bester Juveniles. Masters thesis, University of Zabol.
MehriNakhi, Zohre (2019) Effect of black Grape seed extract on growth performance, blood parameters and skin antibacterial activity in Cyprinus carpio. Masters thesis, university of zabol.
Mir, Fatemeh (2023) Investigation of quantitative and qualitative of Chlorella vulgaris growth in deep ground water of Sistan. Masters thesis, university of zabol.
Mirani Shahroodi, E. (2013) Comparison of early larval growth and survival rate of the Snow trout (Shizothorax Zarudnyi) feeding by rotifer, de-capsulated atresia cyst and artificial food. Masters thesis, University of Zabol.
Mirashrafi Langrudi, Mahdi (2013) Cholinesterase's activity evaluation in different organs of Barbus lacerta as biomarker affected by organophosphate pesticides in the Sefidroud River. Masters thesis, University of Zabol.
Mirbagheri, Vasigheh Sadat (2014) Effect of chitosan film containing grape seed extract on quality of Cyprinus carpio fillets during storage in refrigerator. Masters thesis, University of Zabol.
Mirnia, Narges (2016) Survey of heavy metals (Cu, Zn, Ni, Pb) bioaccumulation in liver, kidney, muscle and gill of Schizocypris altidorsalis in Chahnimeh reservoirs of Sistan. Masters thesis, university of zabol.
Mirzaie, B. (2011) Investigation of genetic diversity of Capoeta trutta population in Kurdistan province using ISSR marker. Masters thesis, University of Zabol.
Molashahi, M. (2013) Chemical, microbial and sensory changes in Silver carp (Hypophthalmichthys molitrix) after light and heavy salting. Masters thesis, University of Zabol.
Mollashahi, Sadegh (2018) Reservior pools hydrothechnique assessment of production Cyprinus carpio performance in Sistan region. Masters thesis, university of zabol.
Mollazehi, S. (2015) Effect of sodium phosphates on the quality of Otolithes rubber fillet during frozen storage. Masters thesis, University of Zabol.
Moosavi, S. M. (2014) Using chitosan solution for heavy metals removal from Sole mince and its quality stability during refrigerator storage. Masters thesis, University of zabol.
Motamedizadeh, Javad (2018) Asessment of Schizothorax zarudnyi artificial reproduction by using off differrent fertilization media. Masters thesis, university of zabol.
Naghibi, Masume (2013) Effect of copper and lead on sperm Motility parameters of Schizothorax zarudnyi. Masters thesis, University of Zabol.
Naimi Nezamabad, Elmira (2017) Effect of dietary containing Celmanax Prebiotic on rainbow trout fillet quality during refrigerated storage. Masters thesis, university of zabol.
Nami, Nahid (2019) Effect of oxazepam on the oxidative stress and liver activity enzymes of common carp (Cyprinus carpio) using biological indices. Masters thesis, university of zabol.
Nami Khasmakhi, E. (2014) Effects of Alginate Sodium Based Edible Coating with Vitamin C on Quality Characteristic Oncorhynchus Mykiss During Refrigerated storage. Masters thesis, University of Zabol.
Narouie, A. (2014) In vitro antibacterial effects of plant essential oils on Vibrio parahaehaemolyticus, Vibrio harveyi, Vibrio damsela and Yersinia ruckeri bacteria. Masters thesis, University of Zabol.
Nasehi Boumadi, R. (2014) Optimization of surimi production from Silver carp (Hypophthalmichthys molitrix) by application of response surface methodology. Masters thesis, University of Zabol.
Nasri, M. (2016) Evaluation of the short-term storage quality of rainbow trout by using slurry ice coverage with extract and essential oil of Zingiber officinale. Masters thesis, University of Zabol.
Navidpour, F. (2014) Effect of Different Levels of Tomato Pomace Powder on Growth Indices, Feed Efficiency and Survival Rate of Common Carp (Cyprinus carpio). Masters thesis, University of Zabol.
Nouri, M. (2011) The evaluation of salinity effects on competition between sexual Artemia urmiana and parthenogenetic Artemia population in vitro. Masters thesis, University of zabol.
Nourzaee, Kh. (2014) Changes in fatty acid composition of Silver carp (Hypophthalmichthys molitrix) fillet after flash frying frozen storage and deep-fat frying. Masters thesis, University of Zabol.
Parashideh, N. (2012) Icing time effect on quality of (Litopenaeus vannamei). Masters thesis, University of Zabol.
Peymani, J. (2012) Investigation of antibacterial and antifungal of Chabahar Costal Seaweeds extract (Sargassum and Gracilaria ). Masters thesis, University of Zabol.
Pilmal, Maryam (2017) Effect of chitosan edible coating with Cinnamomum zeylanicum essential oil on the quality characteristics and shelf life of Hypophthalmichthys molitrix fish finger during refrigerated storage. Masters thesis, University of Zabol.
Poodineh Pir, H. (2019) Effect of the chitosan on growth performance, hematological parameters, survival and resistance against to salinity and temperature stress in Ctenopharyngodon idella Juvenils. Masters thesis, University of Zabol.
Rahdari, Abdolali (2011) Investigation on artificial breeding of the Sistan snow trout (Schizothorax zarudnyi) using synthetic hormones. Masters thesis, University of Zabol.
Rahimi, H. (2013) Effect of different levels of dietary Tomato waste powder on growth indices, Feed efficiency and survival rate of Rainbow trout (Oncorhynchus Mykiss). Masters thesis, University of Zabol.
Rahmani Mazari, Mohsen (2015) Effect of Chironomids larvae and artificial food feeding on the growth performance, survival and sexual maturation of Puntius conchonius. Masters thesis, University of Zabol.
Raisi, Neda (2015) Effect of Cuminum cyminum essential oil on the quality of Hypophthalmichthys molitrix fillet during storage at 4°C. Masters thesis, University of Zabol.
Raissi, M. (2014) Effect of Garlic Powder on Surimi Produced from Scomberoide Tol during Storage in Refrigerator. Masters thesis, University of Zabol.
Rakhshani, A. (2020) Influence of dietary containing Otostegia persica powder on Non-specific immune responses of common carp and shelflife of fillets. Masters thesis, University of Zabol.
Rakhshani, Marziyeh (2015) Anesthetic vigor of essential oils of Peppermint (Mentha pipertia) in Common carp (Cyprinus carpio) and it is histopathology. Masters thesis, University of Zabol.
Rakhshani Far, Khalil (2022) Effect of the barberry root powder supplementation on the growth performance, Liver and antioxidants enzymes of Grass carp (Ctenopharyngodon idella). Masters thesis, university of zabol.
Rigi, F. (2013) Effect of Dietary Onion (Allium cepa L.) Powder on Growth Performance, Survival and Blood Indices of Goldfish (Carassius Auratus). Masters thesis, University of Zabol.
Rostamiyan, S. (2013) Comparison of quality characteristics of formulated products made from Silver carp (Hypophthalmichthys molitrix) mince during frozen storage. Masters thesis, University of Zabol.
Sadeghi, Faezeh (2019) Effect of dietary lemon (Citrus limon) peel and probiotic Bacillus licheniformis on the growth parameters, non- Specific immune and antioxidant enzyme activity in Common carp (Cyprinus carpio). Masters thesis, university of zabol.
Saffarshargh, A. (2014) Functional and nutritional quality of protein and lipid recovered from Crucian carp (Carassius carassius) by acidic and basic precipitation. Masters thesis, University of Zabol.
Samzaei, Soodeh (2017) Effect of Lucky Bamboo (Dracaena sanderiana) and Common Reed (Pheragmites australis) plants on removal sulfate and some parameters of the Sistan area water. Masters thesis, university of zabol.
Sanagoyan, Abdolali (2016) Effect of shrimp farming sewage on the diversity and density of Macrobenthic communities in Delvar coast (Bushehr Province). Masters thesis, University of Zabol.
Sanchooli, N. (2012) In vitro antibacterial effects of Cuminum cyminum, Eugenia caryophyllata, Rosmarinus officinalis and Mentha spicata essential oil on Vibrio alginolyticus, Listeria mono-cytogenes and Escherchia coli bacteria. Masters thesis, University of Zabol.
Sarani, Samira (2018) Effect of dietary probiotic protexin on the growth parameters, survival and immune status of Schizothorax zarudnyi juveniles. Masters thesis, university of zabol.
Sargazi, Mahmoud Reza (2020) Antimicrobial Effects of Extracts of Tea, Eucalyptus and Wind Cheese on Aeromonas Hydophila, Yersinia Rockeri and Streptococcus Inia. Masters thesis, University of Zabol.
Sargolzaie, Mahmood Reza (2020) Effects of stocking density on growth performance, immunity and stress of Oncorhynchus mykiss ittalic in reservoir ponds (rectangular, round and octagonal) in Sistan area. Masters thesis, University of Zabol.
Sargolzaie, Reza (2019) comparison of culture Rainbow trout fish in pools of dual-use(octagonal،round،rectangle) in the sistan region. Masters thesis, university of zabol.
Sarhadi, Iman (2017) Effect of dietary containing Artemisia sieberi on the quality of Common carp fillet during storage in the refrigerator. Masters thesis, university of zabol.
Sayadi, F. (2016) Assessment of Silver carp (Hypophthalmichthys molitrix) sperm motility in exposure with different concentrations of Lead chloride(PbCl2) and Mercury chloride(HgCl2). Masters thesis, University of Zabol.
Sayyad, M. (2013) Effect of Whey Protein- mono Glyceride Based Edible Coating on Quality Characteristics of Fish Finger made from Silver Carp during Refrigerated Storage. Masters thesis, University of Zabol.
Sayyadi, Fatemeh (2018) Effect of dietary contain of different selenium sources on growth performance, Some blood enzyme activities and antioxidant response of Schizothorax zarudnyi. Masters thesis, university of zabol.
Sedaghat sangani, M. (2013) Effects of pre and post frying treatments on fat intake, lipid content and fatty acid composition of Silver carp (Hypophthalmichthys molitrix) fillet. Masters thesis, University of Zabol.
Seyyedi Abalvan, M. (2012) Investigation of effect of Copper, Mercury and Nickel on growth and reproduction of freshwater rotifer (Brachionus calyciflorus) isolated from Sistanʼs water resources. Masters thesis, University of Zabol.
Shafiei, M. (2017) Effect of dietary Sumac (Rhus coriaria) on survival, growth parameters and gene experession of IL-10, IL-1β, TNF-α of Rainbow trout (Oncorhynchus mykiss). Masters thesis, University of Zabol.
Shahraki, Hadi (2014) Using of response surface methodology in optimization of protein hydrolysis condition with antioxidant activity from Anjak (Schizocypris altidorsalis) wastes. Masters thesis, University of zabol.
Shahraki Zad, S. (2016) Effect of Lead(Pb), Copper (Cu) and Manganese (Mn) Metals on sperm motility parameters of Ctenopharyngodon idella (Grass Carp). Masters thesis, university of zabol.
Sharifian, S. (2009) Quality assessment of tiger toothed croaker (Otolithes ruber) during ice storage. Masters thesis, University of Zabol.
Sheikh Asadi, Mohammad (2017) Effect of Cuminum cyminum essential oil dietary supplement and it's loaded essential oil (with iron nanoparticles) on growth performance, survival and some immunity parameters of Litopenaeus vannamei. Masters thesis, university of zabol.
Sheykhlangi, Zeynab (2019) Effect of Meloxicam on oxidative stress of Cyprinus carpio using of biomarkers. Masters thesis, university of zabol.
Taghavi asl sough, Farzaneh (2017) Effects of aqueous and ethanolic extracts of pomegranate peel (Punica granatum)on the growth of inoculated Escherichiacoli in Cyprinus carpio minced meat. Masters thesis, university of zabol.
Tarkhasi, A. (2012) Effect of edible coating containing extract of pomegranate peel on quality and shelf life of silver carp (Hypophthalmichthys molitrix) fillet during refrigerated storage. Masters thesis, university of zabol.
Tasa, A. (2019) Effects of different levels Withania coagulans extract on growth performance, biochemical activity of blood enzymes, hematological and immunity parameters of Cyprinus carpio. Masters thesis, universaty of zabol.
Tavakoli, M. Ali (2015) Effect of different levels of dietary tomato waste powder on growth indices and feed efficiency of Pangasius sutchi. Masters thesis, University of Zabol.
Tofighi Moghadam, Safiyeh (2016) The Effect of Anesthetic Lavander (Lavendula officinalis) essential oil on histopathological and blood serum anzyms of Snow trout (Schizothorax zarudnyi). Masters thesis, university of zabol.
Vafadar, M. (2016) Determining of LC50 of copper oxide nanoparticles (CuO NPs) on Grass carp (Ctenopharyngodon idella) and its effect on hematological and liver enzymes activity parameters. Masters thesis, University of Zabol.
Vahedi Sarrigani, Mahdieh (2017) Antibacterial effect of the essential oils from several medicinal plants on the growth of Escherichia coli in surimi of Hypophthalmichthys molitrix. Masters thesis, university of zabol.
Yarahmadi, A. (2012) Effect of Diazinon and Carbaryl on Growth and reproduction of freshwater Rotifer (Brachionus calyciflorus) Isolated from Sistan’s water resources. Masters thesis, University of Zabol.
Yavari, A. (2012) LC50 96h determination of diazinon and its histopathological and behavioral effects in Snow trout (Schizothorax zarudnyi) juvenile. Masters thesis, University of Zabol.
Yousefi, A. (2017) Effect of Althaea officinalis flower extract on the quality of Thunnus albacares fillets during storage at 4 ° C. Masters thesis, university of zabol.
Zamanpour, M. (2014) Effect of pretreatment of brining time with different concentrations of sodium chloride on the shelf life time of Silver carp (HypopHthalmichthys molitrix) fillet during refrigerated storage. Masters thesis, University of Zabol.
Zare Javan, Mohamad reza (2014) Effect of Green Tea Extract on the Quality of Common carp (Cyprinus carpio)During ice Powder storage. Masters thesis, University of Zabol.
Zarin, K. (2012) Effect of Genistein on melanosis and chemical and Microbial quality of Litopenaeus vannamei during Ice storage. Masters thesis, University of Zabol.
Zolfaghari, M. (2015) Identification of Vibrio cholera and Staphylococcus aureus in warm water fish Case study: (Zahak City). Masters thesis, university of zabol.
Zolfaghari, M. (2014) Quality, microbial and sensory characteristics of fish fingers maed from treated silver carp (Hypophthalmichthys molitrix) fillet by salt and sugar solutions during refrigerated storage. Masters thesis, University of Zabol.
cheraghi, Nader (2017) Effect of nisin and sodium acetate on the growth of Staphylococcus aureus inoculated in Ctenopharyngodon idella fillets during refrigerated storage. Masters thesis, university of zabol.
jahantab, Morteza (2014) Effect of slaughter methods on the quality of Schizothorax zarudnyi during storage in refrigerator. Masters thesis, University of Zabol.
kamyab yegane, M. (2014) Effect of mixture of water and ice containing Clove (Eugenia caryophyllata essential oil pretreatmen on Schizothorax zarudnyi quality during storage in refrigerator (4°C). Masters thesis, University of Zabol.
karami, Mohsen (2014) Identification and determination of macro benthic community’s diversity and density in the Gamasyab River (Kermanshah Province). Masters thesis, University of Zabol.
khanlar, M. A. (2014) Shelf life assessment of modified atmosphere packaged rainbow trout (Oncorhynchus mykiss) fillets during Storage in Refrigerator. Masters thesis, University of Zabol.
kheyrabadi, Vahid (2014) Seasonal changes in phytoplankton community structure in relation to physico-chemical water factors of Gomishan International wetland in Golestan province. Masters thesis, University of Zabol.
naroui, Naghme (2015) Determination of histamine in Katsuwonus pelamis linnaeus̓s canned tuna by Elisa̓ s method. Masters thesis, University of Zabol.
sadghi, M (2019) Effect of chitosan edible coating enriched with extract of Withania coagulans fruit on the shelf life Silver carp fillet stored in the refrigerator. Masters thesis, university of zabol.
