Items where Subject is "S Agriculture > SH Aquaculture. Fisheries. Angling"

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Number of items at this level: 97.

A

Abbaspour, Fatemeh (2016) Identification and determination of macro benthic community’s diversity and density in the Tang Sorkh River (Fars Province). Masters thesis, university of zabol.

Abolghasemi, Maryam (2014) Effect of Gelatin- Zataria Multiflora Boiss Based Edible Coating on Quality Characteristics and Shelf Life of Silver Carp Fillet During Refrigerated Storage. Masters thesis, University of Zabol.

Aghajani Shirkoohi, B. (2010) The effect of repeated anesthesia by clove oil on some enzymes and organs of Common Carp (Cyprinus carpio). Masters thesis, University of zabol.

Ahmadi, H. (2011) Economical Analysis of Chabahar Fishery Co-operatives. Masters thesis, University of Zabol.

Ahmadi Pour Nezam Abadi, Khalil (2010) Determination of Sedation and Anaesthesia Doses of clove oil loaded on iron nanoparticles in common carp (Cyprinus carpio). Masters thesis, University of Zabol.

Akbari, M. (2010) The effect of different levels of Betaine attractive in the diet on growth , feed efficiency and survival rate of Pike perch (Sander lucioperca) juvenile. Masters thesis, University of zabol.

Alibeygi, T. (2012) Antioxidant effect of orange peel extract on Common carp (Cprinus carpio) fillet during refrigerated storage. Masters thesis, University of Zabol.

Alirezai, Z. (2014) Effect of chitosan edible coating containing ascorbic acid on quality characteristics shelf life of Silver carp (Hypophthalmichthys molitrix) fillet during refrigerated. Masters thesis, University of Zabol.

Alizadeh Sargazi, Abbas (2013) Effect of Diluents’ solutions on the fertilization of Snow trout (Schizothorax Zarudnyi). Masters thesis, University of Zabol.

Amareh, M. (2014) In vitro antibacterial effects of Mentha piperita, Carum copticum, Foeniculum vulgare and Anethum graveolens essential oil on Vibrio arahaemolyticus, Vibrio harveyi and Vibrio damsela bacteria. Masters thesis, University of Zabol.

Arabnejad, Somayeh (2012) Investigation on reproduction induce hormones performance on quantity and quality of Schizothorax zarudnyi sperm. Masters thesis, University of Zabol.

Asadizadeh, L. (2014) Pretreatment effect of time and concentrations of sodium acetate on the shelf life of Silver carp (Hypophthalmichthys molitrix) fillets during refrigerated storage. Masters thesis, University of Zabol.

Askari Dehno, S. (2014) Effect of the ice- water mixture pretreatment on quality of Cyprinus carpio during storage in refrigerator. Masters thesis, University of Zabol.

Azad, M. (2014) LC50 24h of paraquat herbicide and permethrin insecticide and their effect on reproduction and population growth of freshwater rotifer (Brachionus calyciflorus). Masters thesis, University of Zabol.

B

Bakhshan, A.V. (2013) Optimization of hydrolyzed protein extraction conditions of salmon (Salmo salar) filleting wastes with antioxidant properties. Masters thesis, University of Zabol.

Bampoori, R. (2016) Effect of Deltamethrin insecticide on the blood serum enzymes and its histopathological on Common carp (Cyprinus carpio). Masters thesis, University of Zabol.

Bazmara, Rokhsanhe (2015) Antioxidant effect of Foeniculum vulgare mill seed extract on quality of fish finger made from Silver carp during storage at 4•C. Masters thesis, University of Zabol.

Bazzi, A. (2014) Effect of water and ice mixture containing Sumac essential oil pretreatments on the quality of gutted and whole Cyprinus carprio during storage in refrigerator. Masters thesis, University of Zabol.

Bizhanpoor, Nasrin (2015) Effect of garlic powder on Hypophthalmichthys molitrix mince during storage at 4°c. Masters thesis, University of Zabol.

C

Choopany, A. (2011) The Antifungal effect of methanol and watery extracts of leaf and fruit of sumac (Rhus coriaria L.) on rainbow trout eggs. Masters thesis, University of Zabol.

D

Dahmardeh, F. (2016) Consideretion of formulated products from mince of Hypophthalmichthys molitrix. Masters thesis, University of Zabol.

Dahmardeh, Hosein Ali (2013) Effect of Various levels of dietary carbohydrate on Bioenergetic parameters of Snow trout juveniles (Schizothorax Zarudnyi). Masters thesis, University of Zabol.

Dezhand, M. R. (2012) Microbial, physico-chemical and sensory quality changes of Oncorhynchus mykiss fillet processed by the sous-vide giikooc during refrigerated storage. Masters thesis, University of Zabol.

Divband, M. (2011) The Effects of Zataria multiflora Boiss and Coating on Quality of Refrigerated Silver Carp Fillet. Masters thesis, University of zabol.

E

Elyasi, A. (2009) Comparative Study of Chemical, Microbial and Sensory Quality Fish Fingers Produced From Mince and Surimi of Common Carp (Cyprinus carpio). Masters thesis, University of Zabol.

F

Fadaei Raeini, Mahdieh (2013) Effects of dietary Glucan-Mannan Oligosaccharide on growth performance, Hematological parameters and body composition of juvenile Beluga (Huso huso). Masters thesis, University of Zabol.

Faralizade, S. (2013) Effect of salt composition on quality of hot smoked Clupeonella cultriventris caspia during refrigerator storage. Masters thesis, University of Zabol.

Faridi, M. (2015) Effect of Nisin and Cuminum cyminum essential oil on Staphylococcus aureus in Hypophthalmichthys molitrix minced meat. Masters thesis, University of Zabol.

Fazel, S. i. (2014) Analysis of genetic diversity and structure of ornamental fish by Microsatellite markers. Masters thesis, University of Zabol.

Foroughi, Z. (2015) Effect of dietary Cichorium Intybus powder on growth and survival indices of Litopenaeus vannamei. Masters thesis, University of Zabol.

G

Ghaemi, V. (2016) Effects of chitosan film containing Colpomenia sinuosa extract and hydrolyzed protein of Clupeonella cultriventris on the quality of Hypophthalmichthys molitrix fillet during refrigerated. Masters thesis, University of Zabol.

Golshahi, A. (2016) Effect of Cadmium (Cd), Mercury (Hg) and Zinc (Zn) on sperm motility parameters of Snow trout (Schizothorax zarudnyi). Masters thesis, University of Zabol.

Golshan, Naghmeh (2015) Effect of Lavander (Lavendula officinalis) essential oil anesthetic on histopathological and blood hepatic enzymes of Silver Carp (Hypophthalmichthys molitrix). Masters thesis, University of Zabol.

H

Hasani, Sh. (2011) Effect of antioxidant activity of grape pomace on silver carp (Hypophthalmichthys molitrix) Fillet during storage in refrigerator. Masters thesis, University of Zabol.

Homayunpur, M. (2015) Effect of dietary Utrica dioica L powder supplement on growth performance, survival and feed efficiency of Cyprinus carpio. Masters thesis, university of zabol.

J

Jasour, M.S. (2011) Survey on the effects of adding α-tocopherol acetate in diet and direct usage to fillet on shelf life of rainbow trout (Oncorhynchus mykiss) during storage at 4 ºC. Masters thesis, university of zabol.

jahantab, Morteza (2014) Effect of slaughter methods on the quality of Schizothorax zarudnyi during storage in refrigerator. Masters thesis, University of Zabol.

K

Kalteh, Jamaloddin (2015) Effect of Dietary Onion (Allium cepa L.) Powder on Growth and Survival Indexes of Litopenaeus Vannamei. Masters thesis, University of Zabol.

Kalteh, S. (2013) Effect of chitosan-gelatin based edible Coating on quality characteristics and Shelf life of fish finger made from Silver Carp during refrigerated storage. Masters thesis, University of Zabol.

Kamali, M. (2012) Effect of slaughter methods on quality of rainbow trout during storage at 4 ºC. Masters thesis, University of Zabol.

Karimi, M. (2014) LC50 24h determination of Deltamethrin and Imidacloprid insecticide and their effect on reproduction and population growth of freshwater rotifer (Brachionus calyciflorus). Masters thesis, University of Zabol.

Keikha, S. (2014) Antifungal effect of methanol sumac extracts on Schizothorax Zarudnyi eggs. Masters thesis, University of Zabol.

Khajavi, Saeed (2014) Procedure optimization of protein hydrolysis with highest antioxidant activity from Shizothorax (Shizothorax Zarudnyi) wastes using response surface methodology. Masters thesis, University of Zabol.

Khammar, Rahimeh (2013) Effect of various levels of dietary protein On growth performance and body Composition of Snow trout juveniles (Schizothorax Zarudnyi). Masters thesis, University of Zabol.

Khorramabadi, A. (2012) Heavy metals concentration (Cu, Zn, Cd, Ni and Pb) of bottom sediments and muscle tissue of Litoppenaeus vannamei in farms of Bushehr province. Masters thesis, University of Zabol.

kamyab yegane, M. (2014) Effect of mixture of water and ice containing Clove (Eugenia caryophyllata essential oil pretreatmen on Schizothorax zarudnyi quality during storage in refrigerator (4°C). Masters thesis, University of Zabol.

karami, Mohsen (2014) Identification and determination of macro benthic community’s diversity and density in the Gamasyab River (Kermanshah Province). Masters thesis, University of Zabol.

khanlar, M. A. (2014) Shelf life assessment of modified atmosphere packaged rainbow trout (Oncorhynchus mykiss) fillets during Storage in Refrigerator. Masters thesis, University of Zabol.

kheyrabadi, Vahid (2014) Seasonal changes in phytoplankton community structure in relation to physico-chemical water factors of Gomishan International wetland in Golestan province. Masters thesis, University of Zabol.

M

Madadpour Dariuoni, D. (2013) Comparison of physical, chemical and sensory characteristics of fish sauce prepared from Mahyaveh produced of Iran. Masters thesis, University of Zabol.

Mardokhi, S. (2015) Effect of aqueous extract of Iranian sumac (Rhus coriaria L.) on the shelf life of Hypophthalmichthys Molitix fillet during storage at 4๐ C. Masters thesis, University of Zabol.

Mashayekhi, M. (2015) Effect of Menthe piperita L. extract on the shelf life of Hypophtalmichthys molitrix surimi during storage at 4°C. Masters thesis, University of Zabol.

Meftah Jokandan, Ahmad (2015) The Effect of Different Ratio of Dietary Crude Protein / Energy on Performance, Growth indices and body composition in Bester Juveniles. Masters thesis, University of Zabol.

Mirani Shahroodi, E. (2013) Comparison of early larval growth and survival rate of the Snow trout (Shizothorax Zarudnyi) feeding by rotifer, de-capsulated atresia cyst and artificial food. Masters thesis, University of Zabol.

Mirashrafi Langrudi, Mahdi (2013) Cholinesterase's activity evaluation in different organs of Barbus lacerta as biomarker affected by organophosphate pesticides in the Sefidroud River. Masters thesis, University of Zabol.

Mirbagheri, Vasigheh Sadat (2014) Effect of chitosan film containing grape seed extract on quality of Cyprinus carpio fillets during storage in refrigerator. Masters thesis, University of Zabol.

Mirnia, Narges (2016) Survey of heavy metals (Cu, Zn, Ni, Pb) bioaccumulation in liver, kidney, muscle and gill of Schizocypris altidorsalis in Chahnimeh reservoirs of Sistan. Masters thesis, university of zabol.

Mirzaie, B. (2011) Investigation of genetic diversity of Capoeta trutta population in Kurdistan province using ISSR marker. Masters thesis, University of Zabol.

Molashahi, M. (2013) Chemical, microbial and sensory changes in Silver carp (Hypophthalmichthys molitrix) after light and heavy salting. Masters thesis, University of Zabol.

Mollazehi, S. (2015) Effect of sodium phosphates on the quality of Otolithes rubber fillet during frozen storage. Masters thesis, University of Zabol.

Moosavi, S. M. (2014) Using chitosan solution for heavy metals removal from Sole mince and its quality stability during refrigerator storage. Masters thesis, University of zabol.

N

Naghibi, Masume (2013) Effect of copper and lead on sperm Motility parameters of Schizothorax zarudnyi. Masters thesis, University of Zabol.

Nami Khasmakhi, E. (2014) Effects of Alginate Sodium Based Edible Coating with Vitamin C on Quality Characteristic Oncorhynchus Mykiss During Refrigerated storage. Masters thesis, University of Zabol.

Nasehi Boumadi, R. (2014) Optimization of surimi production from Silver carp (Hypophthalmichthys molitrix) by application of response surface methodology. Masters thesis, University of Zabol.

Nasri, M. (2016) Evaluation of the short-term storage quality of rainbow trout by using slurry ice coverage with extract and essential oil of Zingiber officinale. Masters thesis, University of Zabol.

Navidpour, F. (2014) Effect of Different Levels of Tomato Pomace Powder on Growth Indices, Feed Efficiency and Survival Rate of Common Carp (Cyprinus carpio). Masters thesis, University of Zabol.

Nouri, M. (2011) The evaluation of salinity effects on competition between sexual Artemia urmiana and parthenogenetic Artemia population in vitro. Masters thesis, University of zabol.

Nourzaee, Kh. (2014) Changes in fatty acid composition of Silver carp (Hypophthalmichthys molitrix) fillet after flash frying frozen storage and deep-fat frying. Masters thesis, University of Zabol.

naroui, Naghme (2015) Determination of histamine in Katsuwonus pelamis linnaeus̓s canned tuna by Elisa̓ s method. Masters thesis, University of Zabol.

P

Parashideh, N. (2012) Icing time effect on quality of (Litopenaeus vannamei). Masters thesis, University of Zabol.

Peymani, J. (2012) Investigation of antibacterial and antifungal of Chabahar Costal Seaweeds extract (Sargassum and Gracilaria ). Masters thesis, University of Zabol.

R

Rahdari, Abdolali (2011) Investigation on artificial breeding of the Sistan snow trout (Schizothorax zarudnyi) using synthetic hormones. Masters thesis, University of Zabol.

Rahimi, H. (2013) Effect of different levels of dietary Tomato waste powder on growth indices, Feed efficiency and survival rate of Rainbow trout (Oncorhynchus Mykiss). Masters thesis, University of Zabol.

Rahmani Mazari, Mohsen (2015) Effect of Chironomids larvae and artificial food feeding on the growth performance, survival and sexual maturation of Puntius conchonius. Masters thesis, University of Zabol.

Raisi, Neda (2015) Effect of Cuminum cyminum essential oil on the quality of Hypophthalmichthys molitrix fillet during storage at 4°C. Masters thesis, University of Zabol.

Raissi, M. (2014) Effect of Garlic Powder on Surimi Produced from Scomberoide Tol during Storage in Refrigerator. Masters thesis, University of Zabol.

Rakhshani, Marziyeh (2015) Anesthetic vigor of essential oils of Peppermint (Mentha pipertia) in Common carp (Cyprinus carpio) and it is histopathology. Masters thesis, University of Zabol.

Rigi, F. (2013) Effect of Dietary Onion (Allium cepa L.) Powder on Growth Performance, Survival and Blood Indices of Goldfish (Carassius Auratus). Masters thesis, University of Zabol.

Rostamiyan, S. (2013) Comparison of quality characteristics of formulated products made from Silver carp (Hypophthalmichthys molitrix) mince during frozen storage. Masters thesis, University of Zabol.

S

Saffarshargh, A. (2014) Functional and nutritional quality of protein and lipid recovered from Crucian carp (Carassius carassius) by acidic and basic precipitation. Masters thesis, University of Zabol.

Sanagoyan, Abdolali (2016) Effect of shrimp farming sewage on the diversity and density of Macrobenthic communities in Delvar coast (Bushehr Province). Masters thesis, University of Zabol.

Sanchooli, N. (2012) In vitro antibacterial effects of Cuminum cyminum, Eugenia caryophyllata, Rosmarinus officinalis and Mentha spicata essential oil on Vibrio alginolyticus, Listeria mono-cytogenes and Escherchia coli bacteria. Masters thesis, University of Zabol.

Sayadi, F. (2016) Assessment of Silver carp (Hypophthalmichthys molitrix) sperm motility in exposure with different concentrations of Lead chloride(PbCl2) and Mercury chloride(HgCl2). Masters thesis, University of Zabol.

Sayyad, M. (2013) Effect of Whey Protein- mono Glyceride Based Edible Coating on Quality Characteristics of Fish Finger made from Silver Carp during Refrigerated Storage. Masters thesis, University of Zabol.

Sedaghat sangani, M. (2013) Effects of pre and post frying treatments on fat intake, lipid content and fatty acid composition of Silver carp (Hypophthalmichthys molitrix) fillet. Masters thesis, University of Zabol.

Shafiei, M. (2017) Effect of dietary Sumac (Rhus coriaria) on survival, growth parameters and gene experession of IL-10, IL-1β, TNF-α of Rainbow trout (Oncorhynchus mykiss). Masters thesis, University of Zabol.

Shahraki, Hadi (2014) Using of response surface methodology in optimization of protein hydrolysis condition with antioxidant activity from Anjak (Schizocypris altidorsalis) wastes. Masters thesis, University of zabol.

Sharifian, S. (2009) Quality assessment of tiger toothed croaker (Otolithes ruber) during ice storage. Masters thesis, University of Zabol.

T

Tarkhasi, A. (2012) Effect of edible coating containing extract of pomegranate peel on quality and shelf life of silver carp (Hypophthalmichthys molitrix) fillet during refrigerated storage. Masters thesis, university of zabol.

Tofighi Moghadam, Safiyeh (2016) The Effect of Anesthetic Lavander (Lavendula officinalis) essential oil on histopathological and blood serum anzyms of Snow trout (Schizothorax zarudnyi). Masters thesis, university of zabol.

V

Vafadar, M. (2016) Determining of LC50 of copper oxide nanoparticles (CuO NPs) on Grass carp (Ctenopharyngodon idella) and its effect on hematological and liver enzymes activity parameters. Masters thesis, University of Zabol.

Y

Yarahmadi, A. (2012) Effect of Diazinon and Carbaryl on Growth and reproduction of freshwater Rotifer (Brachionus calyciflorus) Isolated from Sistan’s water resources. Masters thesis, University of Zabol.

Yavari, A. (2012) LC50 96h determination of diazinon and its histopathological and behavioral effects in Snow trout (Schizothorax zarudnyi) juvenile. Masters thesis, University of Zabol.

Z

Zamanpour, M. (2014) Effect of pretreatment of brining time with different concentrations of sodium chloride on the shelf life time of Silver carp (HypopHthalmichthys molitrix) fillet during refrigerated storage. Masters thesis, University of Zabol.

Zare Javan, Mohamad reza (2014) Effect of Green Tea Extract on the Quality of Common carp (Cyprinus carpio)During ice Powder storage. Masters thesis, University of Zabol.

Zarin, K. (2012) Effect of Genistein on melanosis and chemical and Microbial quality of Litopenaeus vannamei during Ice storage. Masters thesis, University of Zabol.

Zolfaghari, M. (2015) Identification of Vibrio cholera and Staphylococcus aureus in warm water fish Case study: (Zahak City). Masters thesis, university of zabol.

This list was generated on Wed Sep 20 21:06:07 2017 IRDT.