Health Risk Assessment in Marine Fish Consumed by Residents of Zabol City

Okati, Narjes and Shahriari Moghadam, Mohsen and Einollahi-peer, Fatemeh (2021) Health Risk Assessment in Marine Fish Consumed by Residents of Zabol City. Technical Report. University of Zabol.

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Abstract

Introduction The assessment of toxic metals in fish from different regions is useful because of two reasons: 1) from the public health point of view; to estimate the potential health risks related to fish consumption for the populations to safeguard of their health, and 2) from the marine environment viewpoint, to improve our knowledge on the biological qualification of the marine ecosystems. Human activities including industries, economical projects, shipping, development of petrochemical factories, as well as the extension of the fisheries, and agricultural projects, would result in the increase of many pollutants get in the Oman Sea. It is needed to assess more data on Hg, As, and Se levels in different species of fish consumed by the people. In this study was conducted to investigate the amount of mercury (Hg), arsenic (As) and selenium (Se) in marine fish (from the Oman Sea) that consumed by residents of Zabol city.

Item Type: Monograph (Technical Report)
Subjects: S Agriculture > SH Aquaculture. Fisheries. Angling
Depositing User: Mrs najmeh khajeh
Date Deposited: 01 Dec 2021 06:06
Last Modified: 01 Dec 2021 06:06
URI: http://eprints.uoz.ac.ir/id/eprint/2917

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