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Items where Author is "Saffarshargh, A."

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Saffarshargh, A. (2014) Functional and nutritional quality of protein and lipid recovered from Crucian carp (Carassius carassius) by acidic and basic precipitation. Masters thesis, University of Zabol.

This list was generated on Sat Dec 21 22:24:41 2024 IRST.

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