Shalebor Rodgazi, N (2019) Evaluation of spraying time and fertilizer of molybdenum nanoparticles by chemical and green chemistry on morphophysiological indices of Mung bean (Vigna radiata L.). Masters thesis, university of zabol.
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Abstract
Nanocados can be useful in sustainable agriculture for the production of quality and quantity of agricultural products without harming the environment. When high pH or calcareous soil is used, fertilizer is stabilized and unusable for the plant, so at this time spraying is the best methodIn order to evaluate the effect of soluble time and molybdenu nanoparticles by chemical and green chemistry on morphophysiological indices of mung bean, this research was conducted in a factorial experiment in a factorial experiment in a randomized complete block design with three replications in Agricultural Research Institute University of Zabol. The results of analysis of variance showed that solubility and interaction of soluble time and molybdenum nanoparticle fertilizer for quantitative traits were significant. The comparison of the average interaction effect of soluble time and molybdenum nanoparticles showed that the highest seed protein (40.03%) was obtained from plant nano-particles and the 2-4 leaf stage. Also, Highest plant height (47.5 cm), biological yield (5287 kg ha- 1), economic performance (634.79 kg ha-1), 1000-grain weight (30.2 g) and Number of seeds in Niam (8.33) Step 4-6 was obtained from the application of mixed molybdenum nanoparticles. Micronutrient micronutrient solubilization can be an effective management solution for the production of agricultural products. The results showed that the application of chemical and vegetable molybdenum nanoparticles at 4-6 leaf stage increased the traits of the mungbean.
| Item Type: | Thesis (Masters) |
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| Uncontrolled Keywords: | Green chemistry, Legume, Leaf feeding, Molybdenum nanoparticles, Micronutrients, Seed protein |
| Subjects: | S Agriculture > SB Plant culture |
| Depositing User: | Mrs najmeh khajeh |
| Date Deposited: | 29 Sep 2019 07:47 |
| Last Modified: | 29 Sep 2019 07:47 |
| URI: | http://eprints.uoz.ac.ir/id/eprint/2530 |
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